by Boned Broth | Blog, Boned Broth, Chicken Broth, Recipe
Recipe adapted from Biba’s Italy Cook Book (Milanese Saffron Risotto) Ingredients 7 cups Chicken BONED Broth 1/2 tsp crumbled saffron threads 4 tbsp or 1/2 stick unsalted butter 1/2 small yellow onion, minced 2 cups Vialone Nano, Arborio or Carnaroli rice 1/2 cup dry...
by Boned Broth | Blog, Boned Broth
🥬Spinach quinoa risotto🥬 Serves 4, takes 30 mins 300g quinoa, soaked if time then drained and rinsed 2 tbsp butter/ ghee / oil 1 large onion, finely chopped 3 garlic cloves, finely chopped 2 tsp dried thyme/oregano or 4 tsp fresh thyme leaves 125ml white wine or add a...
