The Story Behind BONED Broth
BONED® Broth Company is also committed to delivering our delicious elixirs in the freshest possible way. We flash freeze the product at the end of the day. That means it is as fresh as can be, it is preservative free, and none of the valuable nutrients are destroyed through pasteurization or other heat-related packaging methods. You won’t find that in any other broths!
Our TOP SECRET recipe and techniques (guarded in the vault of co-owner Grandma Maria’s brain), are the reason why BONED® broths are hands down the most concentrated and delicious broths on the market. We do it because the only thing we care about when we are in the kitchen is quality. As a result of all these efforts, we can deliver a broth that is:
- Fully Organic
- Gluten free
BONED® also brings the added scientific and clinical knowledge of Co-Owner Dr. Christian Brix, D.C. and Board Chair Dr. Jennifer Dyck, N.D.. With their experience and knowledge, BONED® has been able to perfect the recipes and techniques to deliver the healthiest and most bio-available broths on the market.
Dr. Christian Brix
Doctor of Chiropractic
Dr. Jennifer Dyck