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Maria’s Red Lentil Soup

Red lentil with chicken BONED broth.
Clean 2 cups Red Lentil till nice and clean and without foam.
Start cooking.
Add 1 container chicken or beef BONED broth.

Sautéed in a large frying pan:

  • 1 tablespoon of oil
  • 1 chopped onion
  • 4 grated carrots
  • 4 stalks grated celery
  • 1 grated parsnip
  • 2 chopped garlic
  • Chopped parsley.

Add all to red lentil mix

  • 1 tsp salt
  • 1/2 tsp Italian Seasoning
  • 1/4 tsp Pepper

You can add different spices or veggies. Anything goes.

 

 

 

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